*Seasonal Drink Specials*

Peaches & Herb

  • Peach, Mango, Basil, Ginger and Lime with Coconut Water.

16oz $10.50

Black Velvet

  • Cherries, Dates, Strawberries and  Chocolate Hemp Protein with Oat Milk. Topped with Cinnamon.

16oz $10.50


*Daily Toast Specials*

Always Served On Our Homemade Bread

Gluten-Free Options Available

Avocado, Cayenne, Sea Salt

  • Avocado mash topped with Cayenne Pepper, Sea Salt, Hemp Seeds, and Lemon.

(1 Slice $9)

Tahini & Honey

  • Tahini Spread topped with Flaxseed, Honey, and Cinnamon.

(1 Slice $9)

Blended Nut Butter & Berries

  • A Blend Of Almond and Cashew Butter topped with Sliced seasonal Berries, Honey, and Chia Seeds.

(1 Slice $9)

*Specialty Toast*

Always Served On Our Homemade Bread

Gluten-Free Options Available

Avocado, Cilantro, Jalapeños & Vegan Cheddar

  • Avocado topped with Jalapeños, Cilantro, and Vegan Cheddar Cheese.

(1 Slice $10)

Avocado, Tomato & Coconut Bacon

  • Avocado topped with sliced Tomato, Coconut Bacon and Drizzled with Olive Oil.

(1 Slice $10)

Strawberry, Mint, Balsamic

  • Vegan Cream Cheese topped with sliced Strawberries, fresh Mint, and a Balsamic drizzle.

(1 Slice $10)

Mozzarella & Sun-Dried Tomato

  • Vegan Mozzarella topped with Organic Sun-Dried Tomato, Fresh Basil, Red Chili Flakes, and Locally Grown Sprouts

(1 Slice $10)

Fig Jam & Apple

  • Vegan Ricotta, Homemade Fig Jam, and Fresh Apples topped with Cinnamon.

(1 Slice $10)

Cucumber Zaatar

  • Vegan Cream Cheese, Cucumber, Tomato, Hemp Seeds, Zaatar Seasoning drizzled with Olive Oil and Lemon, topped with Sprouts.

(1 Slice $10)

Jammin’ Cheese

  • Choice of Vegan  Cream Cheese or Goat Cheese with Seasonal Jam, Hemp Seeds & Everything Seasoning.

(1 Slice $10)


*Daily Eats Specials*

The PULP Caesar Salad

  • Massaged Kale, Romaine, Cucumbers, Herbed Chick Peas, Hemp Seeds, Sunflower Parmesan and our Housemade Caesar Dressing with Avocado & Tempeh. $16

Greek Salad

  • Mixed Greens topped with Olives, Tomatoes, Cucumbers, Lemon Balsamic, and Our House-Made Vegan Feta. $13

Buffalo “Chicken” Salad

  • Kale, Cucumber, Celery, Baked Tempeh Tossed Vegan Buffalo sauce. Served With Vegan Ranch. $14

Italian Seasoned Tempeh Salad

  • Italian Seasoned Tempeh, Cherry Tomatoes, Cucumbers, Tamari Spiced Seeds and Cranberries, Spinach, and Balsamic Vinaigrette. $14

PULP Salad

  • Kale, Apple, Fig & Pumpkin Seeds with a homemade Lemon Vinaigrette. $11

Vegan Chili

  • Black Beans, Kidney Beans, Zucchini, Squash, Carrots, Corn, and Green Chili in a Fire Roasted Tomato Puree. $7 (Cup) $9 (Bowl)  Add A Piece Of Our Home Made Bread For $1.50

Roasted Mushroom and Arugula Flatbread 

  • House Made Vegan Mozzarella Topped With Mushroom, Arugula, and Balsamic.  $14      

Roasted Root Flatbread

  • Roasted Beet Slices, Carrot & Sunflower Seed Pesto, Garlic Kale and Vegan Parmesean on our Housemade Foccacia. $14

Loaded “Harvest” Sweet Potato

  • Baked Sweet Potato topped with Coconut Yogurt, Sunflower Seeds, Chia Seeds, Pumpkin Seeds, Pecans and Cranberries drizzled with Maple Syrup . $10

Loaded ” Almond Joy” Sweet Potato

  • Baked Sweet Potato topped with Almond Butter, Banana, Cacao Nibs topped with Coconut Yogurt and Chia Seeds. $10

Loaded “Apple & Walnut” Sweet Potato 

  • Baked Sweet Potato topped with Apple, Chopped Walnuts, Cinnamon and Coconut Yogurt. $10

Vegan Mac & Cheese

  • Pasta tossed in our house’s specialty vegan cheese. $11

Nacho Mama’s Nachos!

  • Blue Corn Tortilla Chips topped with our famous Chili, House-made Queso, Avocado, Jalapeno & Pico de Gallo. $13